Extra Cheese Recipe
Make Extra Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Sauce
Cheese Toppings
Optional Toppings
Method
Preparation
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). On a clean surface, stretch the pizza dough into a round shape, about 12 inches in diameter. Place the dough on a pizza stone or baking tray sprinkled with cornmeal.
- 2
Sauce Preparation
- 3
Mix the Sauce
In a bowl, combine the tomato sauce, Italian seasoning, garlic powder, and salt. Stir until well mixed.
- 4
Spread the Sauce
Using a spoon, spread the sauce evenly over the prepared pizza dough, leaving about a half-inch border around the edges.
Cheese Assembly
- 5
Add the Cheese
Sprinkle the mozzarella cheese evenly over the sauce. Follow with the cheddar cheese and finish with the parmesan cheese on top.
- 6
Optional Toppings
If desired, add your choice of optional toppings such as pepperoni, bell peppers, or olives on top of the cheese for extra flavor.
Baking
- 7
Bake the Pizza
Carefully place the pizza in the preheated oven. Bake for about 12-15 minutes or until the cheese is bubbly and the crust is golden brown.
- 8
Cool and Serve
Remove the pizza from the oven and let it cool for a few minutes. Slice and serve hot, enjoying your extra cheesy pizza!