Jul 14 2026
Restaurants›Double T Diner›Cobb Salad Recipe

Cobb Salad Recipe

Inspired by Double T Diner
Time30m
Serves4

Mixed greens topped with sliced roasted turkey, bacon, avocado, tomato, red onion, cranberries & shredded cheddar cheese.

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Ingredients

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Salad Base

Protein & Toppings

Dressing

Method

Preparation

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until they are crispy. Remove from skillet and place on a paper towel to drain excess grease.

  2. 2

    Prepare the Vegetables

    Wash and dry the mixed greens. Chop the tomato, red onion, and avocado into bite-sized pieces.

  3. 3

    Slice the Turkey

    If the roasted turkey breast is not pre-sliced, slice it into thin strips.

Assemble the Salad

  1. 4

    Combine the Salad Ingredients

    In a large salad bowl, add the mixed greens, chopped tomato, red onion, avocado, cranberries, sliced turkey, and chopped bacon. Toss gently to combine.

  2. 5

    Add Cheese

    Sprinkle the shredded cheddar cheese evenly over the top of the salad.

Make the Dressing

  1. 6

    Mix the Dressing

    In a small bowl, whisk together olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.

  2. 7

    Dress the Salad

    Drizzle the dressing over the salad just before serving and toss gently to coat the ingredients evenly.

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