Jul 14 2026
Restaurants›Double T Diner›Classic Burger Recipe

Classic Burger Recipe

Inspired by Double T Diner
Time30m
Serves2

Beef patty, lettuce, tomato, and house sauce.

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Ingredients

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Burger Patty

Toppings

House Sauce

Burger Assembly

Method

Prepare the Burger Patty

  1. 1

    Mix the Ingredients

    In a mixing bowl, combine the ground beef, salt, and black pepper. Use your hands to mix until just combined, being careful not to overwork the meat.

  2. 2

    Form the Patties

    Divide the mixture into two equal portions and shape them into burger patties, about ¾ inch thick. Make a small indentation in the center of each patty to prevent them from puffing up while cooking.

Cook the Burger Patties

  1. 3

    Preheat the Grill or Skillet

    Heat a grill or skillet over medium-high heat until hot.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for another 3-4 minutes for medium doneness. If using cheese, place a slice on each patty in the last minute of cooking to melt.

Prepare the House Sauce

  1. 5

    Mix the Sauce Ingredients

    In a small bowl, combine mayonnaise, ketchup, Dijon mustard, garlic powder, and a pinch of salt. Mix well until smooth.

Assemble the Burger

  1. 6

    Prepare the Buns

    Slice the burger buns in half and toast them lightly on the grill or skillet for added flavor.

  2. 7

    Layer the Ingredients

    Spread a generous amount of house sauce on the bottom half of each bun. Place a cooked burger patty on top, followed by lettuce leaves and slices of tomato. Top with the other half of the bun.

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