Cheeseburger Sliders Recipe
Three sliders with American cheese
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Ingredients
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Sliders
Toppings
Method
Preparation
- 1
Prepare the Beef Mixture
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix well until all ingredients are incorporated.
- 2
Form the Patties
Divide the beef mixture into three equal portions and shape each portion into a small patty, slightly larger than the slider buns since they will shrink while cooking.
Cooking
- 3
- 4
Add Cheese
During the last minute of cooking, place a slice of American cheese on each patty and cover with a lid to melt the cheese.
- 5
Toast the Buns
While the cheese is melting, cut the slider buns in half and toast them on the grill or in a toaster until golden brown.