Avocado Toast Recipe

Time15m

Serves2

Make Avocado Toast Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Avocado
Cut the ripe avocado in half, remove the pit, and scoop the flesh into a bowl.
2
Mash the Avocado
Using a fork, mash the avocado to your desired consistency. Add lemon juice, salt, and black pepper to taste.
3
Prepare the Tomatoes
Wash the cherry tomatoes, and slice them in half.
4
Chop the Cilantro
Finely chop the fresh cilantro and set aside.

5
Toast the Bread
Toast the sourdough bread slices in a toaster or on a skillet until golden brown and crispy.
6
Assemble the Toast
Spread the mashed avocado evenly on each slice of toasted sourdough.
7
Add Toppings
Top the avocado toast with cherry tomato halves, a sprinkle of red pepper flakes, and chopped cilantro.