Green Chile Cheese Wontons With Pineapple Salsa Recipe
Crispy wontons filled with zesty green chile and cheese, served with a refreshing pineapple salsa for a perfect balance of flavors.
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Ingredients
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Wontons
Method
Preparation
- 1
Make the Filling
In a medium bowl, combine the cream cheese, shredded cheddar cheese, diced green chiles, garlic powder, and salt. Mix until well combined and smooth.
- 2
Assemble the Wontons
Place a wonton wrapper on a clean surface. Spoon about 1 tablespoon of the cheese mixture onto the center of the wrapper. Moisten the edges with water, fold the wrapper over to create a triangle, and press to seal. Repeat with remaining wrappers and filling.
- 3
