Walnut Chorizo, Fried Poached Egg, Saffron Rice Cake, Garlic Chips, Foie Gras Soup Dumpling, Caramel Miso Pork Belly, Octopus “Karaage” Meat Cone. Paired with Abandon Ship Smoked Lager and PHG Sake Pomegranate, hibiscus, and green tea infused session Sake.

SHARED RAPID MINI COURSES (FAMILY STYLE)

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

three local eggs, bacon, ham, cheddar, tomato. Served with cheese grits or fried potatoes and your choice of toast or a biscuit.

Chop the bacon, ham, and tomato into small pieces. Grate the cheddar cheese.

Prepare the Ingredients

In a skillet over medium heat, cook the chopped bacon until crispy, about 5 minutes. Add the chopped ham and cook for an additional 2-3 minutes until heated through.

Cook the Bacon and Ham

In a bowl, crack the 3 eggs and whisk them until well blended. Season with salt and pepper to taste.

Whisk the Eggs

Pour the egg mixture into the skillet with the bacon and ham. Cook until the edges start to set, about 2 minutes. Gently lift the edges with a spatula and allow uncooked eggs to flow underneath.

Cook the Omelette

Once the omelette is mostly set, sprinkle the grated cheddar cheese and chopped tomato on one half of the omelette. Fold the other half over the filling.

Add Cheese and Tomato

Cook for an additional 1-2 minutes until the cheese melts and the omelette is cooked through.

Finish Cooking

Carefully slide the omelette onto a plate and serve hot with cheese grits or fried potatoes and your choice of toast or a biscuit.

Serve

eggs

bacon

cheddar cheese

tomato

Meat Omelette

all natural corned beef, potatoes, carrots, onion, celery. Topped with two local eggs, and served with your choice of toast or a biscuit

Corned Beef Hash

tail-on shrimp on a bed of cheese grits topped with tomato gravy and green onion remoulade. Served with toast or a biscuit

Dirty Shrimp & Grits

grilled all-beef frank served on a grilled bun, served with a lunch side

Doodle Dog

three local eggs, choice of toast or a biscuit, cheese grits or fried potatoes - cheese & one ingredient [swiss, cheddar, mozzarella, bacon, ham, sausage, veggie sausage, onion, spinach, tomato, mushrooms, red pepper]

Omelette

beans, tomatoes, onion, vegetable protein, topped with cheddar cheese and sour cream

Vegetarian Chili

exactly what it sounds like. Served with a lunch side

Turkey Cheddar Bacon

Make Meat Omelette Recipe in just 20m. three local eggs, bacon, ham, cheddar, tomato. Served with cheese grits or fried potatoes and your choice of toast or a biscuit.

Meat Omelette Recipe

Ingredients