B.l.t. Recipe
bacon, lettuce, tomato, mayo on wheat toast. Served with a lunch side.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Drain on paper towels.
- 2
Prepare the Tomato
Wash and slice the tomato into even slices.
- 3
Toast the Bread
Toast the whole wheat bread slices until golden brown.
- 4
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread. Layer the lettuce, tomato slices, and cooked bacon on one slice, then top with the second slice of bread, mayo side down.
- 5
Serve
Cut the sandwich in half and serve with your choice of lunch side.
