Sopa Del Dia Recipe

Soup Preparation

1. 1

   Sauté the Vegetables

   In a large pot, heat the olive oil over medium heat. Add the chopped onion, diced carrots, and diced celery, and sauté until the vegetables are tender, about 5-7 minutes.

2. 2

   Add Garlic and Broth

   Stir in the minced garlic and cook for an additional minute. Pour in the vegetable broth and bring to a boil.

3. 3

   Add Potatoes and Tomatoes

   Once boiling, add the diced potatoes and chopped tomatoes. Reduce the heat to a simmer and let cook for 15-20 minutes, or until the potatoes are tender.

4. 4

   Season the Soup

   Add dried thyme, salt, and black pepper to taste. Stir well and let simmer for another 5 minutes.

5. 5

   Serve

   Ladle the soup into bowls and garnish with chopped fresh parsley before serving.