Camarones Provenzal Recipe
Shrimp cooked with tomato, garlic, wine and parsley
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Ingredients
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Camarones Provenzal Ingredients
Method
Cooking Instructions
- 1
Prepare the Ingredients
Gather all the ingredients and prepare the shrimp by peeling and deveining if not done already.
- 2
Sauté Garlic
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
- 3
Add Tomatoes
Add the diced tomatoes to the skillet and cook for about 5 minutes until they begin to soften.
- 4
Deglaze with Wine
Pour in the white wine, stirring to deglaze the pan. Allow it to simmer for 3-4 minutes.
- 5
Cook the Shrimp
Add the shrimp, salt, and black pepper to the skillet. Cook for 5-7 minutes until the shrimp are pink and opaque.
- 6
