Camarones En Salsa De Ajo Recipe

Cooking Instructions

1. 1

   Prepare the Shrimp

   In a large skillet, heat the olive oil and butter over medium heat until melted.

2. 2

   Cook Garlic

   Add the minced garlic to the skillet and sauté for about 1-2 minutes until fragrant, but not browned.

3. 3

   Add Shrimp

   Add the shrimp to the skillet and season with salt and black pepper. Cook for about 3-4 minutes, stirring occasionally, until the shrimp turn pink and are cooked through.

4. 4

   Finish with Lemon and Parsley

   Remove the skillet from heat and stir in the lemon juice and chopped parsley. Adjust seasoning if necessary.

5. 5

   Serve

   Serve immediately, garnished with additional parsley if desired. Enjoy with rice or crusty bread.