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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and chop the mixed greens, cherry tomatoes, cucumber, carrot, red bell pepper, and avocado into bite-sized pieces.
- 2
Combine Ingredients
In a large salad bowl, combine the chopped vegetables, cooked quinoa, and crumbled feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, lemon juice, salt, and black pepper until well combined.
- 4
Dress the Salad
Pour the dressing over the salad and toss gently to combine all ingredients.
- 5
Serve
Serve immediately, or chill in the refrigerator for 30 minutes to meld the flavors.
