Jul 14 2026
Restaurants›Docklands Riverfront›White Claw Recipe

White Claw Recipe

Inspired by Docklands Riverfront
Time10m
Serves1

MANGO OR BLACK CHERRY

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Ingredients

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Base Ingredients

Garnish

Method

Preparation

  1. 1

    Select Your Flavor

    Choose between Mango or Black Cherry White Claw Hard Seltzer.

  2. 2

    Chill the Seltzer

    Place the can of White Claw in the refrigerator for at least 1 hour before serving to ensure it is cold.

Serving

  1. 3

    Prepare the Glass

    Fill a glass with ice cubes if desired.

  2. 4

    Pour the Seltzer

    Open the chilled can of White Claw and pour it over the ice in the glass.

  3. 5

    Garnish

    Add a lime wedge and a few mint leaves to the glass for garnish.

  4. 6

    Serve

    Enjoy your refreshing White Claw drink immediately!

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