Southwest Salad Recipe
Mixed greens, Roasted corn, Black beans, Pico de gallo, Cheddar jack cheese, Crunchy tortilla strips, served with Chipotle ranch dressing
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Ingredients
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Salad Base
Chipotle Ranch Dressing
Method
Preparing the Salad
- 1
Prepare the Salad Base
In a large bowl, combine the mixed greens, roasted corn, black beans, pico de gallo, and cheddar jack cheese. Toss gently to mix all the ingredients evenly.
- 2
Add Crunchy Tortilla Strips
Sprinkle the crunchy tortilla strips over the top of the salad mixture for added crunch and texture.
Making the Chipotle Ranch Dressing
- 3
Mix the Dressing Ingredients
In a medium bowl, whisk together the mayonnaise, sour cream, chipotle peppers, lime juice, garlic powder, onion powder, salt, and black pepper until smooth and well combined.
- 4
Taste and Adjust Seasoning
Taste the dressing and adjust the seasoning with more salt or pepper if needed. If you prefer a spicier dressing, add more chipotle peppers.