Docklands' Golden Margarita Recipe

Time10m

Serves1

Casamigos Blanco Tequila, Grand Marnier, Fresh Lime, Simple Syrup, splash of Sour mix

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Glass
Begin by rimming your glass with salt. To do this, run a lime wedge around the rim of the glass, then dip the rim into a plate of salt. Set the glass aside.

2
Combine Ingredients
In a cocktail shaker filled with ice, combine 2 oz of Casamigos Blanco Tequila, 1 oz of Grand Marnier, 1 oz of fresh lime juice, and 0.5 oz of simple syrup.
3
Add Sour Mix
Add a splash of sour mix to the shaker. Adjust the amount according to your taste preference.
4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15 seconds to chill and mix the ingredients thoroughly.

5
Strain and Serve
Strain the mixture into the prepared glass filled with fresh ice. Garnish with a lime wheel on the rim of the glass.
6
Enjoy
Serve immediately and enjoy your Docklands' Golden Margarita!