Jul 14 2026
RestaurantsDocklands RiverfrontDevils Backbone Recipe

Devils Backbone Recipe

Time15m
Serves1

Make Devils Backbone Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

  1. 1

    Brew the Coffee

    Start by brewing a cup of fresh coffee using your preferred method. Ensure it's strong and aromatic.

  2. 2

    Mix the Alcohols

    In a cocktail shaker, combine the dark rum, coffee liqueur, and vanilla vodka. Fill the shaker with ice and shake vigorously for about 15 seconds.

  3. 3

    Combine with Coffee

    Strain the mixture from the shaker into a large coffee mug. Pour the freshly brewed coffee into the mug and stir well to combine.

  4. 4

    Add Cream

    Gently pour the heavy cream over the back of a spoon into the mug, allowing it to float on top of the coffee mixture.

Garnishing

  1. 5

    Top with Whipped Cream

    Add a dollop of whipped cream on top of the heavy cream layer.

  2. 6

    Finish with Chocolate Shavings

    Sprinkle chocolate shavings over the whipped cream for an elegant finish.

More from Docklands Riverfront