Jul 14 2026
RestaurantsDive BarWhole Fruit Assortment Recipe

Whole Fruit Assortment Recipe

Inspired by Dive Bar
Time30m
Serves4

Make Whole Fruit Assortment Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fruits

Method

Preparation

  1. 1

    Wash the Fruits

    Thoroughly wash all the fruits under running water to remove any pesticides or dirt.

  2. 2

    Prepare the Apples

    Core the apples and slice them into wedges. You can leave the skin on for added nutrients.

  3. 3

    Slice the Bananas

    Peel the bananas and cut them into rounds.

  4. 4

    Peel the Oranges

    Peel the oranges and separate them into segments.

  5. 5

    Prepare the Grapes

    Rinse the grapes and remove them from the stems.

  6. 6

    Slice the Strawberries

    Remove the green tops from the strawberries and slice them in half.

  7. 7

    Cut the Pineapple

    Peel, core, and slice the pineapple into bite-sized pieces.

Assembly

  1. 8

    Combine the Fruits

    In a large bowl, combine all the prepared fruits. Gently toss them together to mix.

  2. 9

    Serve

    Transfer the mixed fruit assortment to a serving platter or individual bowls. Enjoy as a fresh snack or dessert!

More from Dive Bar