Jul 14 2026
RestaurantsDive BarBreakfast Simple Recipe

Breakfast Simple Recipe

Inspired by Dive Bar
Time15m
Serves2

Make Breakfast Simple Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Preparation

  1. 1

    Whisk the Eggs

    In a medium bowl, crack the eggs and add the milk, salt, and black pepper. Whisk together until well combined and slightly frothy.

  2. 2

    Prepare Optional Ingredients

    If using, chop the vegetables and herbs. Grate the cheese if necessary.

Cooking

  1. 3

    Melt the Butter

    In a non-stick skillet, melt the butter over medium heat until it begins to foam.

  2. 4

    Cook the Eggs

    Pour the egg mixture into the skillet. Let it cook undisturbed for about 1-2 minutes until the edges start to set.

  3. 5

    Add Optional Ingredients

    If using, sprinkle the chopped vegetables, cheese, and herbs on top of the eggs. Gently stir to combine.

  4. 6

    Finish Cooking

    Continue to cook for another 2-3 minutes, stirring occasionally, until the eggs are fully set but still soft and creamy.

Serving

  1. 7

    Plate the Dish

    Remove the skillet from heat and transfer the scrambled eggs to a serving plate. Garnish with additional herbs if desired.

  2. 8

    Enjoy

    Serve warm as a delicious and simple breakfast.

More from Dive Bar