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Ingredients
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Main Ingredients
Method
Preparation
Prepare the Garlic
Peel and finely chop the garlic cloves. Set aside.
Measure Ingredients
Gather all the ingredients needed for the recipe.
Cooking
Sauté the Garlic
Add the chopped garlic to the hot oil and sauté for about 1-2 minutes or until fragrant.
Add Turmeric and Spices
Stir in the turmeric powder, salt, and black pepper. Mix well to combine.
Add Water
Pour in the water and bring the mixture to a simmer, stirring occasionally.
Simmer
Let the mixture simmer for about 5 minutes to allow the flavors to blend.
Serve
Remove from heat and serve warm as a flavorful base for rice, vegetables, or meats.