Liberty Punch Recipe
H by Hine VSOP Cognac, Earl Grey, lime, cinnamon and black cardamom.
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Ingredients
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Ingredients
Method
Directions
- 1
Brew the Tea
Start by brewing the Earl Grey tea. Steep 2 cups of Earl Grey tea in hot water for about 5 minutes, then allow it to cool.
- 2
Mix Ingredients
In a large mixing bowl or pitcher, combine the brewed Earl Grey tea, H by Hine VSOP Cognac, fresh lime juice, and simple syrup. Stir well to mix all the ingredients.
- 3
Add Spices
Add the cinnamon stick and black cardamom pods to the mixture. Let it infuse for about 10 minutes to enhance the flavors.
- 4
Serve
Fill glasses with ice cubes, then pour the punch over the ice. Garnish with fresh mint leaves for added aroma and flavor.
