Fresh Ruby-red Grapefruit Juice Recipe
Recipe information
Make Fresh Ruby-red Grapefruit Juice in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Ingredients
Preparation
Directions
1. Prepare the Grapefruits
Cut the ruby-red grapefruits in half using a sharp knife.
2. Juicing
Use a citrus juicer to extract the juice from each grapefruit half into a bowl or pitcher.
3. Sweetening
Add the granulated sugar to the extracted juice and stir until dissolved.
4. Diluting (Optional)
If the juice is too strong, you can dilute it with water. Start by adding 1 cup of water and adjust to taste.
5. Serve
Pour the grapefruit juice into glasses over ice cubes, if desired, and enjoy!
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