Dishoom Margarita (up) Recipe
Tequila el Jimador and lime juice shaken with clarified tamarind and subtle spice. Magic dust on one half of the rim.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Glass
Moisten one half of the rim of a chilled cocktail glass with a lime wedge, then dip it into a mixture of salt and magic dust to coat the rim.
- 2
Shake the Ingredients
In a cocktail shaker, combine the tequila, fresh lime juice, clarified tamarind, and a pinch of salt and sugar. Fill the shaker with ice cubes.
- 3
Mix Well
Shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into the prepared cocktail glass, ensuring the coated rim is displayed.
- 5
Garnish
Optionally, garnish with a lime wheel or twist for added flair.
