Jun 09 2026
Bhel Recipe
Inspired by Dishoom Edinburgh
Time15m
Serves2
Cold and crunchy, light and lovely. Puffed rice, pomegranate, tomato, onion, lime, tamarind, mint.
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Ingredients
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Bhel Ingredients
Method
Preparation Steps
- 1
Prepare the Ingredients
In a large mixing bowl, combine the puffed rice, diced tomato, finely chopped onion, and pomegranate seeds.
- 2
Mix the Flavors
Add the lime juice, tamarind chutney, chopped mint leaves, chaat masala, and salt to the bowl. Mix well to ensure everything is evenly coated.
- 3
Serve
Serve immediately in a bowl or on a plate. Enjoy your refreshing Bhel!
