Bacon Naan Roll Kit recipe served on a plate, by Dishoom Edinburgh
Jun 09 2026
Restaurants›Dishoom Edinburgh›Bacon Naan Roll Kit Recipe

Bacon Naan Roll Kit Recipe

Inspired by Dishoom Edinburgh
Time30m
Serves4

A kit to make our famous bacon naan rolls at home.

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Ingredients

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Bacon Naan Roll Ingredients

Method

Preparation Directions

  1. 1

    Cook the Bacon

    In a skillet, cook the bacon over medium heat until crispy. Remove from the skillet and place on paper towels to drain excess grease.

  2. 2

    Sauté the Spinach

    In the same skillet, add olive oil and sauté the spinach until wilted. Season with salt and black pepper.

  3. 3

    Scramble the Eggs

    In a bowl, whisk the eggs and season with salt and pepper. Pour the eggs into the skillet and scramble until cooked through.

  4. 4

    Prepare the Naan Rolls

    Warm the naan bread in a dry skillet or microwave. Layer each naan with scrambled eggs, sautéed spinach, crispy bacon, sliced tomatoes, and shredded cheddar cheese.

  5. 5

    Serve

    Roll up the naan and serve warm with side of extra spinach or salad if desired.

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