Steamed Basmati Rice Recipe
Make Steamed Basmati Rice Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Rice
Method
Cooking Instructions
- 1
Rinse the Rice
Place the basmati rice in a fine-mesh strainer and rinse under cold running water until the water runs clear. This removes excess starch and helps the rice cook evenly.
- 2
Soak the Rice
Transfer the rinsed rice to a bowl and cover it with water. Soak for at least 30 minutes. This step is optional but helps achieve a better texture.
- 3
Prepare to Steam
In a saucepan, combine the soaked rice, 1.5 cups of water, and 0.5 tsp of salt. Bring the mixture to a boil over medium-high heat.
- 4
Cook the Rice
Once boiling, reduce the heat to low, cover the saucepan with a tight-fitting lid, and let it simmer for about 15-18 minutes or until all the water is absorbed.
- 5
