Raita Recipe
Make Raita Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Raita Ingredients
Method
Preparation Instructions
- 1
Combine Ingredients
In a large mixing bowl, combine the plain yogurt, grated cucumber, diced tomato, finely chopped red onion, chopped mint leaves, and chopped cilantro.
- 2
Season
Sprinkle in the cumin powder, salt, and black pepper. Adjust seasoning to taste.
- 3
Mix Well
Mix all the ingredients thoroughly until well combined.
- 4
Chill
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
- 5
Serve
Serve chilled as a side dish or dip.
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