Mango Lassi recipe served in a glass, by Pekin the Chef
Jun 09 2026
Restaurants›Dishoom Covent Garden›Mango Lassi Recipe

Mango Lassi Recipe

Inspired by Dishoom Covent Garden
Time15m
Serves2

Make Mango Lassi Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Ingredients

Method

Instructions

  1. 1

    Prepare the Mango

    Peel and chop the ripe mangoes into small pieces.

  2. 2

    Blend Ingredients

    In a blender, combine the chopped mangoes, yogurt, milk, sugar, cardamom powder, and ice cubes.

  3. 3

    Blend Until Smooth

    Blend the mixture on high speed until smooth and creamy.

  4. 4

    Serve

    Pour the mango lassi into glasses and garnish with mint leaves before serving.

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