Pub Tots Recipe
1/2 pound of tater tots topped with cheddar cheese, bacon and crab dip.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Tater Tots
Preheat your oven according to the package instructions for the tater tots. Spread the tater tots in a single layer on a baking sheet and bake for 20-25 minutes, or until golden brown and crispy.
- 2
Add Cheese and Bacon
Remove the tater tots from the oven and sprinkle the shredded cheddar cheese and crumbled bacon evenly over the top. Return to the oven for an additional 5 minutes, or until the cheese is melted.
- 3
Serve with Crab Dip
Remove the tater tots from the oven and serve hot, topped with a generous scoop of crab dip. Enjoy your Pub Tots!