Antipasti Plate Recipe
sopressata, manchego, grilled asparagus, marcona almond, marinated olives, crusty bread & balsamic
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Ingredients
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Cured Meats and Cheese
Vegetables and Nuts
Bread and Condiments
Method
Preparation
Arrange the Ingredients
On a large serving platter, arrange the sopressata, sliced manchego cheese, grilled asparagus, marcona almonds, and marinated olives in an appealing manner.
Serve with Bread and Balsamic
Slice the crusty bread and place it on the plate. Drizzle balsamic vinegar over the platter or serve it on the side for dipping.