Sweet Potato Fries Recipe
Indulge in our perfectly crispy Sweet Potato Fries, lightly seasoned and oven-baked to golden perfection. Each bite offers a delightful balance of sweetness and savory crunch, making them the ideal accompaniment to any meal or a tasty snack on their own. Dip them in our house-made sauces for an extra burst of flavor!
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Ingredients
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Ingredients
Method
Instructions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into long, thin strips, aiming for a uniform size to ensure even cooking.
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake the Fries
Bake in the preheated oven for 20-25 minutes, flipping halfway through, until the fries are crispy and golden.
- 6
Serve
Remove from the oven and let cool slightly. Optionally, sprinkle with fresh herbs before serving.