RestaurantsCrystal Beer ParlorChopped Hamburger Steak Recipe

Chopped Hamburger Steak Recipe

Time30m
Serves4

No gravy

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Prepare the Ingredients

Finely chop the onion and garlic. In a large bowl, combine the ground beef, chopped onion, minced garlic, Worcestershire sauce, salt, and black pepper. Mix well until all ingredients are thoroughly combined.

2

Form the Patties

Divide the mixture into four equal portions and shape them into patties, about 1/2 inch thick.

3

Cook the Patties

Heat olive oil in a large skillet over medium-high heat. Once hot, add the patties to the skillet. Cook for about 4-5 minutes on each side, or until the patties are cooked to your desired level of doneness.

4

Garnish and Serve

Once cooked, remove the patties from the skillet and let them rest for a few minutes. Garnish with chopped parsley before serving.