Titos Vodka | Southwest Bloody Mix I | Modelo

SOUTHWEST BLOODY MARY

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Delight in our Smashed Idaho Potatoes, a comforting dish featuring creamy, buttery potatoes expertly smashed to perfection. Each bite is a harmonious blend of crispy edges and fluffy insides, seasoned with a touch of sea salt and freshly cracked pepper. Topped with chives and a drizzle of rich garlic oil, these potatoes are the ultimate side for any meal, delivering a satisfying taste of home with every forkful.

Wash and scrub the Idaho potatoes thoroughly. Place them in a large pot and cover with cold water. Add a pinch of salt and bring to a boil.

Prepare the Potatoes

Once boiling, reduce the heat and simmer for about 15-20 minutes, or until the potatoes are fork-tender.

Cook the Potatoes

Drain the potatoes and let them cool for a few minutes until manageable.

Drain and Cool

Using a fork or a potato masher, gently smash the potatoes, leaving some chunks for texture.

Smash the Potatoes

In a bowl, mix the smashed potatoes with butter, minced garlic, heavy cream, salt, and black pepper. Stir until combined and creamy.

Add Ingredients

Transfer the smashed potatoes to a serving dish and garnish with chopped chives. Serve warm.

Serve

Idaho potatoes

Butter

Garlic cloves, minced

Heavy cream

Salt

Black pepper

Chives, chopped

Smashed Idaho Potatoes

Chicken Tenderloins

Gyro

Creamy and tangy, our classic Potato Salad is a delightful blend of tender potatoes, crisp celery, and hard-boiled eggs, all tossed in a rich mayonnaise dressing. Finished with a sprinkle of fresh herbs and a hint of mustard, this refreshing side dish is the perfect companion for any meal, bringing comfort and flavor to your plate.

Potato Salad

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Bowl O’ Soul

Make Smashed Idaho Potatoes Recipe in just 40m. Delight in our Smashed Idaho Potatoes, a comforting dish featuring creamy, buttery potatoes expertly smashed to perfection. Each bite is a harmonious blend of crispy edges and fluffy insides, seasoned with a touch of sea salt and freshly cracked pepper. Topped with chives and a drizzle of rich garlic oil, these potatoes are the ultimate side for any meal, delivering a satisfying taste of home with every forkful.

Smashed Idaho Potatoes Recipe

Ingredients

Smashed Idaho Potatoes Ingredients

Method

Instructions for Smashed Idaho Potatoes