Crispy Chicken Sandwich Recipe
Crispy breaded chicken breast with mayo and pickles.
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Ingredients
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Crispy Chicken Sandwich Ingredients
Method
Crispy Chicken Sandwich Directions
- 1
Prepare the Chicken
Pound the chicken breasts to an even thickness for even cooking. Season with salt, black pepper, garlic powder, and paprika.
- 2
- 3
Bread the Chicken
Dredge each chicken breast in flour, shaking off excess, then dip in the beaten eggs, and finally coat with breadcrumbs.
- 4
Fry the Chicken
In a large skillet, heat vegetable oil over medium-high heat. Fry the breaded chicken breasts for about 5-7 minutes on each side or until golden brown and cooked through.
- 5
Assemble the Sandwich
Spread mayonnaise on the bottom half of each burger bun. Place a crispy chicken breast on top, add pickles, and cover with the top half of the bun.
