Tossed Salad Recipe
A fresh salad with mixed greens and vegetables.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash and chop the mixed greens, cherry tomatoes, cucumber, carrots, and red bell pepper into bite-sized pieces.
- 2
Mix the Salad
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, carrots, and red bell pepper.
- 3
Make the Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper until well combined.
- 4
Toss the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients and ensure they are evenly coated.
- 5
Serve
Serve immediately as a fresh side dish or light meal.
