Cossetta Sandwich Recipe

Inspired by Cossettas

Time30m

Serves2

Our famous italian sausage patty between thick sliced vienna bread, smothered in our family red sauce.

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Ingredients

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1
Prepare the Sausage Patty
In a bowl, season the Italian sausage with salt and black pepper. Form the sausage into a patty approximately 1 inch thick.
2
Cook the Sausage Patty
Heat olive oil in a skillet over medium heat. Add the sausage patty and cook for about 4-5 minutes on each side, or until fully cooked and golden brown.
3
Toast the Bread
While the sausage is cooking, toast the Vienna bread slices in a toaster or on a grill until golden brown.
4
Assemble the Sandwich
Place the cooked sausage patty on one slice of toasted Vienna bread. Smother generously with family red sauce, then top with grated Parmesan cheese and fresh basil leaves. Close the sandwich with the other slice of bread.
5
Serve
Cut the sandwich in half, serve hot, and enjoy your Cossetta Sandwich!