Jul 13 2026
Restaurants›Cosmos Restaurant›Crepes Recipe

Crepes Recipe

Inspired by Cosmos Restaurant
Time1h
Serves4

Make Crepes Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Crepe Batter

For Serving (Optional)

Method

Prepare the Crepe Batter

  1. 1

    Mix Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, salt, and sugar until well combined.

  2. 2

    Add Wet Ingredients

    In a separate bowl, whisk together the milk and eggs until fully incorporated. Gradually pour the wet mixture into the dry ingredients, whisking continuously to avoid lumps.

  3. 3

    Incorporate Melted Butter

    Melt the butter in a small saucepan or microwave and allow it to slightly cool. Stir the melted butter into the batter until well mixed.

  4. 4

    Rest the Batter

    Cover the batter and let it rest in the refrigerator for at least 30 minutes. This allows the flour to hydrate and helps create a tender crepe.

Cook the Crepes

  1. 5

    Heat the Pan

    Heat a non-stick skillet or crepe pan over medium heat. Lightly grease the pan with a small amount of butter or oil.

  2. 6

    Pour the Batter

    Pour about 1/4 cup of crepe batter into the center of the hot pan. Quickly swirl the pan to spread the batter evenly into a thin layer.

  3. 7

    Cook the Crepe

    Cook the crepe for about 1-2 minutes, or until the edges begin to lift and the bottom is lightly golden. Flip the crepe using a spatula and cook for an additional 1 minute on the other side.

  4. 8

    Repeat

    Transfer the cooked crepe to a plate. Repeat the process with the remaining batter, stacking the cooked crepes on top of each other to keep them warm.

Serve the Crepes

  1. 9

    Add Fillings

    Fill each crepe with your choice of fresh fruit, Nutella, or whipped cream, folding or rolling them as desired.

  2. 10

    Dust with Powdered Sugar

    Sprinkle powdered sugar over the filled crepes for added sweetness and presentation.

  3. 11

    Enjoy

    Serve immediately while warm, and enjoy your delicious homemade crepes!

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