Cosmos Recipe

Time30m

Serves4

Gyro meat, feta cheese, lettuce onion and green pepper.

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Ingredients

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1
Heating the Skillet
Preheat a skillet or grill over medium-high heat.
2
Cooking the Gyro Meat
Add the gyro meat to the skillet or grill, cooking until browned and heated through, about 5-7 minutes. If using pre-cooked gyro meat, ensure it is thoroughly heated.

3
Chopping Vegetables
While the meat is cooking, prepare the vegetables. Shred the lettuce, slice the onion and green pepper.

4
Layering Ingredients
Once the gyro meat is ready, take a pita bread and layer it with shredded lettuce, sliced onion, and green pepper.
5
Adding Gyro Meat
Add a generous portion of the cooked gyro meat on top of the vegetables.
6
Adding Feta Cheese
Sprinkle crumbled feta cheese over the meat.
7
Finishing Touch
If desired, add tzatziki sauce for added flavor. Fold the pita over to enclose the filling.