Cesar Recipe
Romaine hearts, grated parmesan and house made croutons.
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Ingredients
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Salad Base
Croutons
Cheese
Method
Preparation of Salad Base
- 1
Wash Romaine Hearts
Wash the romaine hearts under cold water to remove any dirt or debris.
- 2
Tear Romaine
Tear the romaine hearts into bite-sized pieces and place them in a large salad bowl.
Croutons Preparation
- 3
Preheat Oven
Preheat your oven to 375°F (190°C).
- 4
Cube Bread
Cut the French bread slices into cubes.
- 5
- 6
Arrange on Baking Sheet
Spread the coated bread cubes on a baking sheet in a single layer.
- 7
Bake Croutons
Bake in the preheated oven for about 10-15 minutes or until golden brown and crispy.
- 8
Cool Croutons
Remove from the oven and let them cool.
Assembling the Salad
- 9
Add Croutons
Once the croutons are cool, add them to the bowl with romaine hearts.
- 10
Add Parmesan
Sprinkle the grated Parmesan cheese over the salad.
- 11
Toss Salad
Toss the salad gently to combine all the ingredients.
- 12
Serve Salad
Serve immediately as a refreshing side dish or starter.
