Jul 13 2026
RestaurantsCosmos RestaurantAvocado Toast Recipe

Avocado Toast Recipe

Inspired by Cosmos Restaurant
Time30m
Serves2

Grilled brioche topped with avocado spread scrambled eggs, and everything bagel seasoning.

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Ingredients

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Bread

Avocado Spread

Scrambled Eggs

Method

Preparing the Avocado Spread

  1. 1

    Mash the Avocados

    Cut the ripe avocados in half, remove the pit, and scoop the flesh into a bowl.

  2. 2

    Mix Ingredients

    Add lemon juice, salt, and black pepper to the avocados. Mash everything together with a fork until smooth but still slightly chunky.

Scrambling the Eggs

  1. 3

    Whisk the Eggs

    In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

  2. 4

    Cook the Eggs

    In a skillet, melt the butter over medium heat. Pour in the egg mixture and gently stir with a spatula until the eggs are softly scrambled and cooked to your liking.

Toasting the Bread

  1. 5

    Grill the Brioche

    Toast the brioche slices on a grill or in a toaster until golden brown and crispy.

Assembling the Toast

  1. 6

    Spread the Avocado

    Spread a generous amount of the avocado mixture on each slice of toasted brioche.

  2. 7

    Top with Scrambled Eggs

    Spoon the scrambled eggs over the avocado spread on each slice.

  3. 8

    Sprinkle the Seasoning

    Sprinkle everything bagel seasoning over the top of the scrambled eggs for extra flavor.

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