Citrus & Butter Lettuce Recipe
grapefruit, orange, toasted hazelnut, onion, hearts of palm, avocado, wonton crisps, mango vinaigrette, buttermilk ricotta dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
Begin by washing and drying the butter lettuce. Tear the leaves into bite-sized pieces and place them in a large salad bowl.
- 2
- 3
- 4
Toast Hazelnuts
If not already toasted, toast the hazelnuts in a dry skillet over medium heat until fragrant, about 5 minutes. Allow them to cool and then roughly chop. Sprinkle over the salad.
- 5
Top with Wonton Crisps
Crumble or break the wonton crisps into smaller pieces and sprinkle them on top of the salad.
- 6
Dress the Salad
Drizzle with mango vinaigrette and buttermilk ricotta dressing just before serving. Toss gently to combine.

