Jul 14 2026
RestaurantsConroy's Public HouseSpicy Chicken Sliders Recipe

Spicy Chicken Sliders Recipe

Time30m
Serves4

Served with fries, chips, or slaw.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Sliders

Method

Preparation

  1. 1

    Preparing the Chicken Patties

    In a large bowl, combine the ground chicken, hot sauce, garlic powder, onion powder, paprika, salt, and black pepper. Mix until well combined.

  2. 2

    Forming the Patties

    Divide the mixture into 4 equal portions and form them into patties.

  3. 3

    Cooking the Patties

    Heat a grill or skillet over medium heat. Cook the patties for about 5-6 minutes per side, or until they reach an internal temperature of 165°F (75°C).

  4. 4

    Assembling the Sliders

    Place each cooked patty on a burger bun. Top with lettuce, tomato, and a slice of cheddar cheese. Close the bun and serve.

More from Conroy's Public House