Jul 14 2026
Restaurants›Conroy's Public House›Burger Sliders Recipe

Burger Sliders Recipe

Time30m
Serves4

Served with fries, chips, or slaw.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Sliders

Method

Preparation

  1. 1

    Prepare the Patties

    In a mixing bowl, combine ground beef and burger seasoning. Form the mixture into 8 small patties.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired doneness.

  3. 3

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

  4. 4

    Assemble the Sliders

    Place each cooked patty on a slider bun. Top with pickles, ketchup, mustard, lettuce, and sliced tomato.

  5. 5

    Serve

    Serve the sliders with a side of fries, chips, or slaw.

More from Conroy's Public House