MAGG Mandor Recipe
Make Magg Mandor Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
Prepare the Almonds
Soak the almonds in warm water for about 30 minutes. After soaking, peel the skins off and set aside.
Make Almond Paste
In a food processor, blend the peeled almonds until they form a smooth paste. You can add a little milk if necessary to help with blending.
Add Vanilla
Remove the saucepan from heat and stir in the vanilla extract. Mix well.
Shape the Mandor
Transfer the mixture to a greased plate or tray and flatten it into an even layer. Allow it to cool slightly, then cut into desired shapes (squares or diamonds).
Serve
Let the MAGG Mandor cool completely before serving. Enjoy your homemade sweet treat!
