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Ingredients
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Base Ingredients
Topping Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare it for baking.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt. Whisk together until evenly mixed.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined, being careful not to overmix.
- 5
Prepare Baking Dish
Grease a 9x13 inch baking dish with a little oil or cooking spray. Pour the batter into the prepared dish.
Baking
- 6
Bake the Base
Place the baking dish in the preheated oven and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- 7
Cool the Base
Once baked, remove from the oven and let it cool in the dish for about 10 minutes before transferring to a wire rack to cool completely.
Topping
- 8
Prepare the Topping
While the base is cooling, wash the fresh berries and mint leaves thoroughly. Slice the strawberries if using.
- 9
Assemble the Dish
Once the base is completely cool, cut it into squares. Top each square with fresh berries, a dollop of whipped cream, and a sprinkle of mint leaves.