add lobster cocktail

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Truffle Deviled Egg Mousse, Smoked Salmon Ossetra Caviar Crostini, Leek Potato Custard Soup

Place eggs in a pot of cold water, bring to a boil, then cover and remove from heat. Let sit for 12 minutes. Cool in ice water, peel, and slice in half.

Prepare the Eggs

Scoop yolks into a bowl. Mix with mayonnaise, truffle oil, Dijon mustard, salt, and pepper until smooth.

Make the Mousse

Pipe the mousse into egg whites and garnish with chives.

Serve

Slice the baguette into 1/2 inch pieces and toast until golden.

Prepare the Baguette

Spread cream cheese on each slice, top with smoked salmon, caviar, capers, and fresh dill. Finish with a sprinkle of lemon zest.

Assemble the Crostini

In a pot, melt butter and add chopped leeks. Cook until softened.

Sauté Leeks

Add diced potatoes and vegetable broth. Simmer until potatoes are tender.

Cook Potatoes

Blend the soup until smooth. Stir in heavy cream, season with salt and pepper, and serve warm.

Blend and Serve

large eggs

mayonnaise

truffle oil

Dijon mustard

salt

black pepper

chives

baguette

cream cheese

smoked salmon

Ossetra caviar

capers

fresh dill

lemon zest

leeks

potatoes

vegetable broth

heavy cream

butter

EGGS

Indulge in our Key Lime Pie Soufflé, a heavenly twist on a classic dessert. This light and airy soufflé is infused with the zesty brightness of fresh key limes, creating a perfect balance of tart and sweet. Topped with a dollop of freshly whipped cream and a sprinkle of graham cracker crumbs, each spoonful transports you to a tropical paradise. It's a delightful finish to any meal that will leave your taste buds dancing!

Key Lime Pie Soufflé

Indulge in our exquisite Lemon Meringue Tart, a delightful harmony of zesty lemon curd nestled in a buttery, flaky crust, topped with a cloud of light, toasted meringue. Each bite offers a perfect balance of sweet and tangy, making this dessert a refreshing finale to any meal.

Lemon Meringue tart

Indulge in our luscious Banana Cheesecake, a delightful blend of creamy cheesecake infused with ripe, sweet bananas and a hint of vanilla. Set atop a buttery graham cracker crust, this dessert is elegantly topped with a rich banana glaze and garnished with fresh banana slices. Each bite is a perfect harmony of flavors and textures, making it a heavenly treat for any dessert lover.

Banana Cheesecake

Indulge in our classic Strawberry Shortcake, featuring layers of light and fluffy vanilla sponge cake, topped with luscious whipped cream and a generous helping of sweet, juicy strawberries. Each bite is a perfect harmony of flavors and textures, making it a delightful treat for any occasion.

Strawberry Shortcake

Indulge in our luxurious Caramel Cremeux, a silky-smooth dessert that balances rich caramel flavors with a velvety texture. This delightful treat is artfully crafted to melt in your mouth, offering a perfect harmony of sweetness and depth. Served with a delicate drizzle of salted caramel and garnished with a sprinkle of sea salt, each bite is a heavenly experience that will leave you craving more.

Caramel Cremeux

Indulge in our luscious Dark Chocolate Mousse, a velvety blend of rich dark chocolate and whipped cream that melts in your mouth. Topped with a delicate dusting of cocoa powder and a hint of sea salt, this decadent dessert is the perfect balance of sweetness and sophistication, leaving you craving just one more spoonful.

Dark Chocolate Mousse

Make EGGS Recipe in just 1h . Truffle Deviled Egg Mousse, Smoked Salmon Ossetra Caviar Crostini, Leek Potato Custard Soup

Eggs Recipe

Ingredients

Truffle Deviled Egg Mousse

Smoked Salmon Ossetra Caviar Crostini

Leek Potato Custard Soup

Method