Bacon, Lettuce And Tomato Sandwich Recipe
Our double decker BLT, served on toasted white.
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Ingredients
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Sandwich Ingredients
Method
Preparation Steps
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy, about 8-10 minutes. Drain on paper towels.
- 2
Prepare the Vegetables
Wash and dry the lettuce leaves. Slice the tomato into thick slices.
- 3
Toast the Bread
Toast the slices of white bread until golden brown.
- 4
Assemble the Sandwich
Spread mayonnaise on one side of three slices of toasted bread. Layer with lettuce, tomato slices, and bacon. Season with salt and pepper. Top with another slice of bread, mayonnaise side down, and repeat with the remaining ingredients.
- 5
Serve
Cut the assembled sandwich into quarters and serve immediately.
