Paillard Recipe
Here is THE bakery in Old Quebec, find good fresh bread, delicious croissants and pastries, and excellent sandwiches and gourmet salads.
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Ingredients
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Main Ingredients
To Serve
Method
Preparation
- 1
Prepare the Chicken
Place the chicken breasts between two sheets of plastic wrap and pound them to an even thickness of about 1/2 inch.
- 2
Cooking
- 3
Cook the Chicken
Heat a grill pan over medium-high heat. Place the marinated chicken on the pan and cook for about 3-4 minutes per side until golden brown and cooked through.
Serving
- 4
Assemble the Dish
Slice the cooked chicken and serve it over a bed of arugula and halved cherry tomatoes. Drizzle with balsamic glaze and serve with crusty bread on the side.