Grilled Chicken Breast Recipe
Mashed potatoes and vegetables of the moment
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Grilled Chicken Breast
Mashed Potatoes
Vegetables
Method
Grilled Chicken Breast
- 1
Prepare the Chicken
Preheat your grill to medium-high heat. In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper. Coat the chicken breasts with the mixture.
- 2
Grill the Chicken
Place the chicken breasts on the grill and cook for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C). Remove from grill and let rest for a few minutes before slicing.
Mashed Potatoes
- 3
Cook the Potatoes
Peel and chop potatoes into chunks. Boil in salted water until tender, about 15-20 minutes. Drain well.
- 4