Jul 14 2026
RestaurantsChefs KitchenNachos Pizza Recipe

Nachos Pizza Recipe

Inspired by Chefs Kitchen
Time30m
Serves4

Marinara Sauce, Mozzarella cheese, Nachos, Guacamole, jalapenos, tomatoes

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Ingredients

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Pizza Toppings

Method

Preparation Instructions

  1. 1

    Prepare the Pizza Base

    Preheat your oven to 450°F (230°C). Roll out your pizza dough on a floured surface to your desired thickness and shape. Place it on a pizza stone or baking sheet.

  2. 2

    Spread the Sauce

    Evenly spread the marinara sauce over the rolled-out pizza dough, leaving a small border for the crust.

  3. 3

    Add the Cheese

    Sprinkle the mozzarella cheese generously over the marinara sauce.

  4. 4

    Layer the Nachos

    Evenly distribute the nachos over the mozzarella cheese, ensuring they are well spread.

  5. 5

    Add Toppings

    Top the nachos with sliced jalapenos and diced tomatoes.

  6. 6

    Bake the Pizza

    Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.

  7. 7

    Serve with Guacamole

    Remove the pizza from the oven and let it cool for a few minutes. Slice the pizza and serve with guacamole on the side.

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