Fun-Guy Pizza recipe served on a plate, by Pekin the Chef
Jul 14 2026
RestaurantsChefs KitchenFun-guy Pizza Recipe

Fun-guy Pizza Recipe

Inspired by Chefs Kitchen
Time45m
Serves4

Mixed Mushrooms (Portabella, button, shiitake), basil, truffle oil, shaved parmesan, mozzarella, parmesan cream cheese sauce.

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Ingredients

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Pizza Base

Method

Prepare the Dough

  1. 1

    Preheat the Oven

    Preheat your oven to 475°F (245°C).

  2. 2

    Roll Out the Dough

    On a floured surface, roll out the pizza dough to your desired thickness and shape.

  3. 3

    Prepare the Dough

    Transfer the rolled dough onto a pizza stone or baking sheet. Brush the surface with olive oil.

Prepare the Mushroom Topping

  1. 4

    Sauté the Mushrooms

    In a skillet over medium heat, add a drizzle of olive oil and sauté the sliced Portabella, button, and shiitake mushrooms until tender, about 5-7 minutes. Season with salt and pepper to taste.

Make the Parmesan Cream Cheese Sauce

  1. 5

    Mix the Sauce

    In a bowl, combine the cream cheese, grated parmesan, and a splash of truffle oil. Mix until smooth and creamy.

Assemble and Bake the Pizza

  1. 6

    Spread the Sauce

    Spread the parmesan cream cheese sauce evenly over the pizza dough.

  2. 7

    Add the Toppings

    Layer the sautéed mushrooms on top of the sauce, followed by the shredded mozzarella cheese. Finish with shaved parmesan and a sprinkle of chopped basil.

  3. 8

    Bake

    Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

  4. 9

    Drizzle with Truffle Oil

    Remove the pizza from the oven and drizzle with additional truffle oil before slicing.

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